So many great things have happened since my first post on the Meatwagon early last year. I’ve visited countless times, and even ran into Yianni at the Verdugo Bar in LA last summer. I was on holiday. Yianni was doing research. He’s a guy that has taken a detailed, systematic and yet unendingly passionate approach to this project, and after visiting the #MEATEASY twice, I’m starting to wonder what state his empire will be in this time next year. Of course the ‘wagon was stolen, which we all know. But out of the darkness comes the light. At Meateasy there are door guys, and burgerettes, and a full menu and a roof and an amazing bar and decor and one of London’s most mid-Atlantic…