Oh dear. We’re not off to a good start. Guerilla Burgers opened last week, and we popped in for an evening burger on their second night. You can still smell the paint on the walls and it’s nestled on James St where Tootsie’s used to be: a culinary black hole of touristic medicocrity. So keeping its youth, inexperience and location in mind, let’s see how they did. Despite a friend being able to order a medium/rare burger earlier in the day (and enjoying it too), I was denied the same patty treatment and proffered the ‘health and safety’ excuse. Irritating. Of course when they did show up (roughly 25 minutes later), they were hideously, unforgivably overcooked. Literally crunchy on the outside of the patty.…